Harvest

Each Harvest, our team carefully selects a single origin coffee that showcases the distinct flavours and characteristics of the season. Through this single origins series, you’ll be able to explore unique flavours from the harvest in different growing regions, with each roasted in small batches and only available for a limited time. We’re passionate about crafting the best coffee, and for us this starts by only purchasing specialty-grade coffees. And as it turns out, sustainable choices often create a better cup of coffee, which is why each of these origins is also fair trade and organic.

To us sustainability isn’t just about the environment; it’s also about caring for the people in it. Trade Aid was formed as a social enterprise with the purpose of improving producer’s lives through their trading relationships and to raise knowledge of trade justice, which is why we’ve partnered with them to source and supply our Harvest single origins. Through them, we work with farmers who consciously care for the land their crops grow on and support them by paying a fair price for their specialty-grade beans.

Located in southern Mexico, the Chiapas coffee region, sits at 1200 to 1700 meters above sea level. The San Fernando co-operative is made up of 50 communities and each has on average 25 members who farm approximately 2.5 hectares of coffee. The co-operative employs 10 technical staff to help members improve their farms. They also provide assistance with healthcare, education & financial services to improve the livelihood of its members.

Experience a light-bodied, smooth brew that delivers sweet, citrus tasting notes with a caramel finish