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In this bag are our very best speciality grade fair trade beans, grown at high altitude, where the crisp bright conditions and elevated air produce the most intense flavour. Handpicked by our trusted organic growers, the journey from crop to cup brings carefully selected beans from points of origin to our master roaster. Each origin is roasted then blended to hit all the high notes, so you can enjoy an incredible cup of coffee.
Altitude has a substantial effect on coffee flavour. These fair trade organic beans are grown above 1100 metres where there is a cooler climate so coffee beans have a longer time grow & mature on the shrub. This creates a larger bean and a deeper flavour profile to deliver a truly exceptional cup of coffee.
High altitude Natural Ethiopian and Colombian with a bright, fruity and sweet flavour.
High altitude Mexican and Ethiopian from the Sidama Region with a light, crisp, citrus edge.